Description
Both the Smooth and the Crunchy varieties are made of 100% highest quality cashew nuts – and nothing else. The nuts are lightly toasted and stone-milled to a fine paste. They differ in texture only. While the Smooth contains just the paste of grounded cashew nuts, the Crunchy is mixed with bits of broken cashews, adding highly palatable “crunchiness” to the taste.
stenkesa –
I absolutely loved the natural cashews taste it had, although sometimes it felt like there should be something more inside besides just the cashews, like a little bit coconut flakes or Madagascar vanilla, I think won’t be bad!;)
Kathryn Harrison (verified owner) –
I have previously reviewed the almond butter and said it was the best I had ever eaten. That remains the case but now I have the difficult decision of deciding between almond and cashew each morning. This is a fantastic product, delicious but addictive!
admin –
This is one of the best butter that I have ever managed to try. Very delicate slightly sweetish taste. Strongly recommended!